Departures every week during the season
| Day 1 | UK to Grenada and transfer to True Blue Bay Marina for embarkation. |
| Day 2 | Set sail to Hog Island, or head for the capital, St George's and explore ashore. |
| Day 3 | Make an early start and enjoy a fine sail across to Tyrrel bay on the island of Carriacou. Anchor amongst the trading schooners and barbeque the fish caught during the passage from grenada. |
| Day 4 | Sandy Island is the first port of call for a swim-stop before visiting Hillsborough to clear out of Grenadian territory. Sail to Petit St. Vincent and dine ashore at the exclusive hotel. |
| Day 5 | Set sail for Union Island and Clifton harbour, where you complete check in formalities for St. Vincent territories. Anchor overnight in Saltwhistle Bay on the Island of Mayreau. |
| Day 6 | Explore the island in the morning and make your way over to the Tobago Cays and anchor overnight. |
| Day 7 | After a refreshing morning swim, set sail for the chic island of Mustique and moor in Britannia Bay. In the afternoon sail over to the southwestern tip of Bequia and anchor overnight in Admiralty Bay. |
| Day 8 | Replenish your stores ashore at the 'Rasta' market and then snorkel off Princess margaret's beach before heading south to Chatham Bay for the night. |
| Day 9 | Sail back to Clifton Harbour and check out of St. Vincent territory and head back down to Tyrrel bay on Carriacou. |
| Day 10 | Make passage once more for Grenada and overnight at Prickly Bay on the south coast of the island. |
| Day 11 | Enjoy a relaxing last day on the water before heading back to True Blue Bay Marina in the afternoon. |
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